Keto Philly Cheesesteak Casserole – My Productive Yard
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It took a number of occasions to get Keto Philly Cheesesteak Casserole good however that is one recipe none of us minded consuming a number of occasions to get it tweaked!
We most positively need leftovers too, or planned-overs, as my aunt would say. Sure, plan on it! This warms up very properly.
I discovered that Keto Philly Cheesesteak Casserole is finest as a casserole and never performed within the crock pot as a result of it is extremely good to empty the meat and greens earlier than warming the entire substances collectively. For those who don’t, you should have a really soupy meal.
We favor the meat, greens and cheese with out a number of juices.
To be true Keto, serve on a plate simply so. It’s completely scrumptious that means.
In case you are low carb and might eat wheat, additionally it is good on a low carb wrap as pictured under the recipe. I’ve had it each methods and really favor it plain.
Serve with mayonnaise, low carb ketchup, dill pickles or banana or scorching peppers.
An alternative choice is to sprinkle banana or scorching peppers over the greens earlier than including the cheese–scrumptious!
We have now had it with Roasted Parmesan Asparagus; sort of like french fries–however even higher!
Attempt these different nice casseroles!
Low Carb Rooster Broccoli Alfredo Casserole
Keto Tacky Taco Beef Casserole
Twice Baked Cauliflower Casserole
Keto Tacky Broccoli Ham Casserole
Straightforward Keto Pizza Casserole from Fashionable Cravings
Spinach Artichoke Rooster Casserole from Keto Cooking Christian
For those who make this Keto Philly Cheesesteak Casserole, let me know! Fee it and go away a remark under. I like listening to from you!
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Substances for Keto Philly Cheesesteak Casserole:
Steak-Umm sliced steaks
sliced mushrooms
bell peppers, any shade
onion
black pepper
provolone cheese
shredded mozzarella cheese
Instructions for Keto Philly Cheesesteak Casserole:
Break up and cook dinner the meat in a skillet on medium excessive warmth till not pink.
Take away to paper towel lined plate to empty extra fats.
For those who want to preserve the fats, take away the meat to a plate or bowl with out the paper towels.
In similar skillet, utilizing fats from the meat, cook dinner the mushrooms, peppers and onions till tender.
Sprinkle meat with salt, pepper and garlic powder and gently mix.
I do that after draining the fats so it stays on the meat.
Layer the entire meat right into a 9×13 baking dish.
Take away the greens from the skillet with a slotted spoon and layer over the meat.
Cowl with slices of provolone cheese and shredded mozzarella cheese.
Bake uncovered at 375* for about quarter-hour till heated by means of and cheese is melted.
12 servings
This recipe is well halved. Use a 7×11 or 8×8 baking dish for six servings.
If you’ll be able to eat wheat and like a low carb choice, these wraps are superb.
I ate it on one among these the primary time and it was scrumptious.
The second time I ate it plain and it was no less than nearly as good; I actually didn’t assume the wrap was even wanted!
Prep Time
20 minutes
Cook dinner Time
quarter-hour
Complete Time
35 minutes
Substances
- 31.5oz field Steak-Umm sliced steaks (or two 1 lb bins)
- 2 lbs sliced mushrooms
- 2 bell peppers, any shade
- 1 medium onion
- 1 ½ tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 12 slices (normally 8oz) provolone cheese
- 2 cups (8oz) shredded mozzarella cheese
Directions
- Break up and cook dinner the meat in a skillet on medium excessive warmth till not pink.
- Take away to paper towel lined plate to empty extra fats.
- For those who want to preserve the fats, take away the meat to a plate or bowl with out the paper towels.
- In similar skillet, utilizing fats from the meat, cook dinner the mushrooms, peppers and onions till tender.
- Sprinkle meat with salt, pepper and garlic powder and gently mix. I do that after draining the fats so it stays on the meat.
- Layer the entire meat right into a 9×13 baking dish.
- Take away the greens from the skillet with a slotted spoon and layer over the meat.
- Cowl with slices of provolone cheese and shredded mozzarella cheese.
- Bake uncovered at 375* for about quarter-hour till heated by means of and cheese is melted.
Notes
12 servings
This recipe is well halved. Use a 7×11 or 8×8 baking dish for six servings.
Vitamin Data
Yield
12
Serving Measurement
1
Quantity Per Serving
Energy 431Complete Fats 28gSaturated Fats 13gTrans Fats 0gUnsaturated Fats 11gLdl cholesterol 119mgSodium 684mgCarbohydrates 8gFiber 2gSugar 3gProtein 37g
This information was offered and calculated by Nutritionix utilizing unknown manufacturers except named within the recipe. If vitamin is vital to you, I extremely encourage you to confirm any information you see right here along with your favourite vitamin calculator. Additionally, you’ll be able to put in precisely what you used so it’s the most correct. That is simply to provide you an concept, as any vitamin calculation is just not precisely correct except each single product model used is entered. Please word additionally that I’m not a licensed nutritionist or well being skilled of any sort. Please seek the advice of a physician or educated skilled for medical recommendation.
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