Karen’s BBQ Rooster Freezer Meal
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When you like to have scrumptious meals able to go, make up some Karen’s BBQ Rooster Freezer Meal.
That is very straightforward to place collectively. Add rooster and a few primary substances and freeze till you want it. Then simply thaw and grill.
We had this for our Memorial Day dinner and we simply stored going again for extra. There was none left over, even with steak on the desk too!
This recipe has been shared in Weekly Recipe Swap and Weekend Potluck. Head on over to those nice websites for LOTS of recent recipes every week!
Does it need to be frozen?
No. Having Karen’s BBQ Rooster Freezer Meal within the freezer is tremendous useful and the freezing course of makes it very tender however it doesn’t need to be frozen. This can be cooked after marinating within the fridge for a minimum of 4 hours.
It was so very tender and moist. That’s as a result of the meat was frozen within the marinade. By some means the method actually does make it additional tender.
Karen’s BBQ Rooster Freezer Meal is one thing I attempt to at all times have in my freezer.
The marinade can be utilized to baste because the rooster cooks however it’s not obligatory. We don’t use it.
I usually make 2 baggage of 1 pound every.
Attempt these different nice dump-in-the-bag, freeze after which grill meals!
Coconut Buttermilk Southwestern Rooster
Substances:
boneless, skinless rooster breasts
Additional Virgin Olive Oil
soy sauce
Worcestershire sauce
white wine vinegar
lemon
dry mustard
Instructions:
Put rooster in Ziploc freezer bag; each kilos in 1 bag or 2 baggage of 1 pound every for two meals
Combine all different substances collectively.
Pour over rooster.
Freeze. Discover once I put it within the freezer, I used to be positive to have the liquid masking the meat. I propped it up in opposition to the bottom beef because it froze.
If you’ll prepare dinner with out freezing, simply marinate within the fridge for a minimum of 4 hours.
When able to eat; thaw and take away rooster from marinade to grill for 15-20 minutes, relying on the scale of your rooster. Rooster must be cooked to an inside temperature of 165 levels.
The marinade can be utilized to baste rooster because it cooks--optional
This recipe got here from my “As soon as a Month Cooking” ebook. It is stuffed with nice recipes. I tailored the recipe to swimsuit our tastes.
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Karen’s BBQ Rooster Freezer Meal is a part of these collections:
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Prep Time
10 minutes
Prepare dinner Time
20 minutes
Further Time
4 hours
Whole Time
4 hours half-hour
Substances
- 2 kilos boneless, skinless rooster breasts
- ¾ cup Additional Virgin Olive Oil
- 1/3 cup soy sauce
- 3 Tbsp Worcestershire sauce
- ¼ cup white wine vinegar
- Juice of 1 lemon, about ¼ cup
- 1 Tbsp dry mustard
- 1 tsp salt
- 2 Tbsp recent parsley or 1 Tbsp dried
- 1 Tbsp minced garlic
Directions
- Put rooster in Ziploc freezer bag; each kilos in 1 bag or 2 baggage of 1 pound every for two meals
- Combine all different substances collectively.
- Pour over rooster.
- Freeze. Ensure liquid is masking the meat.
- If you’ll prepare dinner with out freezing, simply marinate within the fridge for a minimum of 4 hours.
- When able to eat; thaw and take away rooster from marinade to grill for 15-20 minutes, relying on the scale of your rooster. Rooster must be cooked to an inside temperature of 165 levels.
- The marinade can be utilized to baste rooster because it cooks–non-obligatory.
Vitamin Info
Yield
8
Serving Dimension
4oz
Quantity Per Serving
Energy 385Whole Fats 25gSaturated Fats 4gTrans Fats 0gUnsaturated Fats 19gLdl cholesterol 96mgSodium 1016mgCarbohydrates 3gFiber 0gSugar 1gProtein 36g
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